I feel a little obsessive asking this, but I was wondering if there's any harm in re-bottling honey a week after initially bottling it? The reason I want to do this is because after I bottled some of mine in narrow mouthed plastic squeeze bottles, the reality struck me that this honey will likely crystallize in a few weeks or months and it's going to be a pain in the butt to try to use the honey in those bottles, so I'd like to re-bottle those into wide mouthed jars, like the rest. Also, what's the optimal conditions to store honey? Cool dark place, like most other foods?
Other than being a lot of work, there isn't much harm in rebottling.
Optimal conditions are actually going to be dark and 80-90 degrees.
Cool and dark will insure the quickest crystallization possible.
it's a pain in the butt to dig it out of jars too, but that's the way i like mine. :-D
it warms quickly in those plastic bottles if you put them in a pan of warm water. no harm in re-bottling.