Personal preference for serving honey.

Started by Bob Wilson, December 30, 2021, 10:02:35 AM

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The15thMember

Quote from: JurassicApiary on January 01, 2022, 03:46:08 PM
We keep our personal-use honey in a restaurant-quality glass syrup jar.  Get the best quality one you can find as the thumb-trigger is more sturdy and the slider makes a good seal, keeping humidity out, and cuts off the flow nicely.
Jurassic, that's brilliant!!  I'm going to get one of those. 

Quote from: yes2matt on January 01, 2022, 04:23:01 PM
I believe tasting metal before I believe tasting plastic. Unless you're using Tupperware. Gross, it even flavors dry stuff like cookies.

I can't keep a plastic bear filled around here so I just dish it up in a quart mason jar. With a plastic lid.
How dare you slander the name of Tupperware?!  :angry:
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Bill Murray

We use a NORPRO honey/syrup dispenser, glass and stainless with a glass dish to set it in, dispenses from the bottom. It does have a silicone washer at the exit point though. I really like it no mess and have never tasted anything off about the honey.